# GiveNow vs Yapla

## O que dizem os dados.

Pagando por Credit card, com GiveNow chegam ao destinatário cerca de 2.44 a mais por cada 100 doados do que com Yapla (A$98.24 vs €95.80 por 100). Nos números principais, GiveNow e Yapla estão muito equilibrados — a melhor escolha depende da disponibilidade de MB WAY, da cobertura de idiomas e de onde estão os teus doadores.

## Lado a lado.

| Métrica | GiveNow | Yapla |
| --- | --- | --- |
| O beneficiário recebe | A$98.24 | €95.80 |
| Taxa da plataforma | 1.5% | 0% |
| Taxa de processamento de pagamento | 0.26% + A$0.00 | 3.9% + €0.30 |
| Trustpilot | — (0) | 2.3 (6) |
| Domain Rating (by Ahrefs — https://ahrefs.com/) | 78 | 81 |
| Cobertura de países | 1 | 5 |
| Residência de dados | Australia | Canada or EU (by org region) |
| Idiomas | 1 | 3 |
| Métodos de pagamento suportados | 0 | 4 |

## Escolhe o GiveNow se

> Small to medium-sized Australian charities, not-for-profits, and community groups that want a low-overhead, no-lock-in donation platform with local Australian data storage and an optional donor-covers-cost model.

- Purpose-built for small to medium-sized Australian charities and not-for-profits.
- Operated by Our Community, a long-running Australian social enterprise (since 2001).
- Percentage-based pricing with no subscription, lock-in, or upfront cost.
- Optional donor-covers-cost model, which the platform reports most donors choose.


## Escolhe o Yapla se

> Nonprofits, clubs, and associations in Canada and parts of Europe that want to run donations and fundraising inside a single tool alongside memberships, events, accounting, and contact management.

- All-in-one suite combining donations and crowdfunding with memberships, events, accounting, newsletters, and a CRM.
- Available in both French and English, with users in Canada and parts of Europe.
- Accepts a wide range of payment methods: credit card, Apple Pay, Google Pay, cheque, cash, and bank transfer.
- Offers an optional donor-contribution model that can cover the cost of payment processing.

